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英國關(guān)于酒精飲料(鑒定成本)法規(guī)

嘉峪檢測網(wǎng)        2015-09-24 16:00

通報號: G/TBT/N/GBR/25
ICS號: 67.160.10
發(fā)布日期: 2015-06-17
截至日期: 2015-06-17
通報成員: 英國
目標和理由: 采用新的技術(shù)法規(guī);質(zhì)量要求
內(nèi)容概述: 酒精飲料(鑒定成本)法規(guī)2013執(zhí)行歐洲議會和理事會關(guān)于酒精飲料定義、說明、介紹、標簽和地理標識保護的法規(guī)(EC)No110/2008第22條。 法規(guī)No110/2008規(guī)定成員國應(yīng)制定措施確保銷售的帶受保護地理標識的酒精飲料依照產(chǎn)品技術(shù)文件規(guī)定的特殊條件生產(chǎn)。 在英國,本法規(guī)影響在北愛爾蘭生產(chǎn)的蘇格蘭威士忌、愛爾蘭威士忌,在北愛爾蘭生產(chǎn)的愛爾蘭奶油,及薩默塞特蘋果白蘭地酒,所有產(chǎn)品在法規(guī)附錄III中注冊。 法規(guī)No110/2008第22條要求相關(guān)酒精飲料在上市之前經(jīng)主管機關(guān)鑒定與技術(shù)文件相符。本條還要求相關(guān)酒精飲料鑒定成本由屬于技術(shù)文件規(guī)定的管理項目的生產(chǎn)商承擔(dān)。 稅務(wù)和海關(guān)專員(專員)被指定為法規(guī)附錄III注冊的酒精飲料鑒定的負責(zé)人,其職責(zé)是規(guī)劃和管理相關(guān)酒精飲料鑒定制度,測試是否與技術(shù)文件相符。專員必須收取鑒定費,詳細信息在鑒定制度中公布。 酒精飲料(鑒定成本)法規(guī)2013為英國生產(chǎn)的帶地理標識的酒精飲料鑒定制度提供了出版物。還規(guī)定了生產(chǎn)商獲得鑒定所需的費用。
正文: 
世界貿(mào)易組織
G/TBT/N/GBR/25
2015-06-17
15-3148
 
技術(shù)性貿(mào)易壁壘
原文:英語
 
通 報


           以下通報根據(jù)TBT協(xié)定第10.6條分發(fā)

1.
通報成員: 英國
如可能,列出涉及的地方政府名稱 ( 3.2條和7.2 條):
2.
負責(zé)機構(gòu):英國稅務(wù)及海關(guān)總署
3.
通報依據(jù)條款:2.9.2,5.6.2
4.
覆蓋的產(chǎn)品: 蘇格蘭威士忌-220830;單一麥芽威士忌-220830 30 00;混合麥芽威士忌,容器2升以下-220830 41 00;混合麥芽威士忌,容器2升以上-220830 49 00;單一谷物威士忌和混合谷物威士忌,容器2升以下-220830 61 00;單一谷物威士忌和混合谷物威士忌,容器2升以上-220830 69 00。威士忌(HS: 220830)
HS編碼:220830   ICS編碼:67.160.10
5.
通報標題: 酒精飲料(鑒定成本)法規(guī)2013 http://www.legislation.gov.uk/uksi/2013/2949/pdfs/uksi_20132949_en.pdf  

語言:英語 頁數(shù):8 鏈接網(wǎng)址:
 
6.
內(nèi)容簡述: 酒精飲料(鑒定成本)法規(guī)2013執(zhí)行歐洲議會和理事會關(guān)于酒精飲料定義、說明、介紹、標簽和地理標識保護的法規(guī)(EC)No 110/2008第22條。
法規(guī)No 110/2008規(guī)定成員國應(yīng)制定措施確保銷售的帶受保護地理標識的酒精飲料依照產(chǎn)品技術(shù)文件規(guī)定的特殊條件生產(chǎn)。
在英國,本法規(guī)影響在北愛爾蘭生產(chǎn)的蘇格蘭威士忌、愛爾蘭威士忌,在北愛爾蘭生產(chǎn)的愛爾蘭奶油,及薩默塞特蘋果白蘭地酒,所有產(chǎn)品在法規(guī)附錄III中注冊。
法規(guī)No 110/2008第22條要求相關(guān)酒精飲料在上市之前經(jīng)主管機關(guān)鑒定與技術(shù)文件相符。本條還要求相關(guān)酒精飲料鑒定成本由屬于技術(shù)文件規(guī)定的管理項目的生產(chǎn)商承擔(dān)。
稅務(wù)和海關(guān)專員(專員)被指定為法規(guī)附錄III注冊的酒精飲料鑒定的負責(zé)人,其職責(zé)是規(guī)劃和管理相關(guān)酒精飲料鑒定制度,測試是否與技術(shù)文件相符。專員必須收取鑒定費,詳細信息在鑒定制度中公布。
酒精飲料(鑒定成本)法規(guī)2013為英國生產(chǎn)的帶地理標識的酒精飲料鑒定制度提供了出版物。還規(guī)定了生產(chǎn)商獲得鑒定所需的費用。
7.
目標與理由:酒精飲料(鑒定成本)法規(guī)2013為英國酒精飲料鑒定制度提供了法律基礎(chǔ)。目前,唯一實施的制度是關(guān)于蘇格蘭威士忌的(2014年1月提出)。其它UKGI酒精飲料制度將相繼推出。質(zhì)量要求。
8.
相關(guān)文件: 蘇格蘭威士忌鑒定制度適用于蘇格蘭的生產(chǎn)商及蘇格蘭以外的混裝廠、瓶裝廠和標簽廠及散裝酒進口商。蘇格蘭威士忌鑒定制度可在以下鏈接獲取: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/380284/techincal-guidance.pdf  
9.
擬批準日期:酒精飲料(鑒定成本)法規(guī)2013于2013年12月14日制定。通報文件是為了透明度目的。
擬生效日期:蘇格蘭威士忌鑒定制度于2014年1月10日提出。通報文件是為了透明度目的。
10.
意見反饋截止日期: 如果有疑問和意見,與上述地址聯(lián)系。
11.
文本可從以下機構(gòu)得到:

正文(英): 

NOTIFICATION

The following notification is being circulated in accordance with Article 10.6

 

1.

Notifying Member: United Kingdom

If applicable, name of local government involved (Article 3.2 and 7.2):

2.

Agency responsible: HM Revenue and Customs

Name and address (including telephone and fax numbers, email and website addresses, if available) of agency or authority designated to handle comments regarding the notification shall be indicated if different from above:

HM Revenue and Customs

Alcohol Policy Team

Indirect Tax Directorate

3W Ralli Quays

3 Stanley Street

Salford M60 9LA

United Kingdom

3.

Notified under Article 2.9.2 [X], 2.10.1 [ ], 5.6.2 [X], 5.7.1 [ ], other:

4.

Products covered (HS or CCCN where applicable, otherwise national tariff heading. ICS numbers may be provided in addition, where applicable): Scotch whisky – 220830; Single malt whisky – 220830 30 00; Blended malt whisky, in containers holding 2 litres or less – 220830 41 00; Blended malt whisky, in containers holding more than 2 litres – 220830 49 00; Single grain whisky and blended grain whisky, in containers holding 2 litres or less – 220830 61 00; Single grain whisky and blended grain whisky and blended grain whisky, in containers holding more than 2 litres – 220830 69 00. Whiskies (HS: 220830)

5.

Title, number of pages and language(s) of the notified document: The Spirit Drinks (Cost of Verification) Regulations 2013 http://www.legislation.gov.uk/uksi/2013/2949/pdfs/uksi_20132949_en.pdf (8 pages, in English)

6.

Description of content: The Spirit Drinks (Cost of Verification) Regulations 2013 implement Article 22 of Regulation (EC) No 110/2008 of the European Parliament and of the Council on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks.

Regulation 110/2008 makes provision for Member States to introduce measures ensuring that spirit drinks marketed with a protected geographical indication are produced in accordance with the specific conditions laid down in a technical file for the product

In the UK, this affects Scotch Whisky, Irish Whiskey produced in Northern Ireland, Irish Cream produced in Northern Ireland and Somerset Cider Brandy, all of which are registered at Annex III to the Regulation.

Article 22 of Regulation 110/2008 requires that a relevant spirit drink is verified by a competent authority as being compliant with its technical file before it can be placed on the market. The Article requires that the costs of verification for each relevant spirit drink are borne by the producers who are subject to the controls specified in the technical file.

The Commissioners for Her Majesty's Revenue and Customs ("the Commissioners") are designated as the authority responsible for the verification of UK spirit drinks registered at Annex III to the Regulation and their task is to design and administer verification schemes for each relevant spirit drink to test for compliance with its technical file. The Commissioners must impose charges for the verification, details of which will be published in each verification scheme.

The Spirit Drinks (Cost of Verification) Regulations 2013 provide for the publication of verification schemes for UK produced spirit drinks with a Geographical Indication. They also provide for charges for obtaining verification to be imposed on producers.

7.

Objective and rationale, including the nature of urgent problems where applicable: The Spirit Drinks (Cost of Verification) Regulations 2013 provide the legal basis for the UK's spirit drinks verification schemes.

At present, the only scheme in operation is for Scotch whisky (this was introduced in January 2014). Schemes for other UK GI spirit drinks will be introduced in due course.

Quality requirements

8.

Relevant documents: The Scotch whisky verification scheme applies to producers in Scotland and blenders, bottlers and labellers and bulk importers of Scotch whisky outside Scotland.

Details of the Scotch whisky verification scheme can be found at the attached link on the GOV.UK web site: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/380284/techincal-guidance.pdf

9.

Proposed date of adoption: The Spirit Drinks (Cost of Verification) Regulations 2013 were made on 14 December 2013. Text is being notified in arrears for transparency purposes.

Proposed date of entry into force: The Scotch whisky verification scheme was introduced on 10 January 2014. Text is being notified in arrears for transparency purposes.

10.

Final date for comments: In case of queries or comments, please see contact details above.

11.

Texts available from: National enquiry point [X] or address, telephone and fax numbers and email and website addresses, if available, of other body:

UK TBT Enquiry Point

Trade Policy Unit

Department for Business Innovation and Skills

1 Victoria Street

London SW1H 0ET

phil.walker@bis.gsi.gov.uk

http://www.legislation.gov.uk/uksi/2013/2949/pdfs/uksi_20132949_en.pdf

https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/380284/techincal-guidance.pdf

 

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